Cooking Methods
mobi |eng | 2012-06-25 | Author:Kaylee Cole
While eating out at restaurants is an expensive habit that should be kept to a minimum, it is something that most of us enjoy. Sitting down to a nice meal ...
( Category:
Budget
March 25,2014 )
mobi, epub |eng | 1999-04-13 | Author:Noel Riley Fitch
BREAD LOAF AND THE CAMBRIDGE CIRCLE For the second year, before the Child family holiday in Maine, Julia and Paul went to Bread Loaf, this time for the full term ...
( Category:
Women
March 25,2014 )
epub |eng | 2008-12-31 | Author:Deborah Madison & Patrick McFarlin
Writer Fran McCullough, who has no end of menu options up her sleeve having worked with many cookbook writers, knows just what she’ll eat when she’s alone at last. “I’ll ...
( Category:
Cooking for One or Two
March 25,2014 )
mobi, pdf |eng | 2007-01-31 | Author:Stephanie Tourles
1 tablespoon fresh, raw pineapple juice from fruit (or substitute lemon juice diluted 50 percent with water) 1 tablespoon sunflower seed meal RECOMMENDED FOR: oily, combination, normal, environmentally damaged, and ...
( Category:
Organic
March 25,2014 )
epub, mobi, pdf |eng | | Author:Mary Rydman [Rydman, Mary]
Quick Salad Here is an idea for when you are hungry and want something fast to fix. It also is a use for that pâté you have in the refrigerator. ...
( Category:
Natural Foods
March 25,2014 )
epub, mobi, azw3 |eng | 2012-11-20 | Author:Timothy Ferriss [Ferriss, Timothy]
( Category:
Cooking Methods
March 25,2014 )
epub, mobi |eng | 2010-05-20 | Author:Ani Phyo
Prepare the topping first: Marinate the shallot, mushrooms, and peppers in the lime juice, Nama Shoyu, and olive oil for at least 15 minutes. Set aside. Place all the soup ...
( Category:
Natural Foods
March 25,2014 )
epub |eng | 2011-04-06 | Author:Robin Donovan
Split rolls and toast them until golden brown. While rolls are still hot, place the cheese on the bottom halves, dividing evenly. Spoon the salsa on top of the cheese, ...
( Category:
Gourmet
March 25,2014 )
mobi, pdf |eng | 2011-05-01 | Author:Robin Donovan; Juliana Gallin; Joanne Weir
Adapted from a tattered old Italian cookbook, “THE Sandwich” was given its nickname by the envious co-workers who used to watch it baking in the toaster oven at one of ...
( Category:
Gourmet
March 25,2014 )
epub, mobi |eng | 2013-03-21 | Author:Jay Rayner
I watch Jazz apples trundling down conveyors on the way to being bagged for one of the supermarkets. Mansfield’s supplies all of the major retailers here. Do the buyers demand ...
( Category:
Essays
March 25,2014 )
epub |eng | 2004-09-09 | Author:Wendy Williams [Williams, Wendy]
EXCLUSIVE INTERVIEW SESSION Misa Hylton-Brim MHB: You’re too eager WW: I am. MHB: I have stepdaughters fifteen and ten. They had heard you talking about me on the radio and ...
( Category:
Women
March 25,2014 )
epub, mobi, pdf | | 2010-10-25 | Author:Harold McGee [McGee, Harold]
To obtain a crisp skin: Start with a kosher or halal bird or one labeled “air-chilled,” which is not soaked in water during processing. Predry the skin by cleaning the ...
( Category:
Gourmet
March 25,2014 )
epub |eng | 2012-09-06 | Author:Patti Moreno
PLANTS YOU NEED Eggplant seed or seedling 1 per 2 sq. ft. Dill seed or seedling 1 per 1 sq. ft. Basil seed 4 per 1 sq. ft. Pole Beans ...
( Category:
Organic
March 25,2014 )
epub, mobi, pdf |eng | 2014-02-03 | Author:Beth Moncel
INGREDIENTS 1 tablespoon olive oil 1 medium onion, diced 4 cloves garlic, minced 1 pound ground beef 1 (15-ounce) can diced tomatoes 1 (15-ounce) can kidney beans, drained and rinsed ...
( Category:
Budgeting & Money Management
March 25,2014 )
epub, mobi |eng | 2004-03-24 | Author:Bruce Weinstein [Weinstein, Bruce; Scarbrough, Mark]
3. Uncover the pan and place the prepared cod fillet on top of the greens. Place the pan in the oven and roast the cod fillet and greens, uncovered, for ...
( Category:
Large Quantities
March 25,2014 )
Categories
Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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